Nutri-Score C
4 Pains Burger Bio 200g

4 Panini per Hamburger Biologici 200g

La boulangere

Barcode
3760049797756
Quantity
200 g
Serving
50 g (50 g environ (1 pain))
Italiano

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312 kcal

Energy / 100 g

9 g

Protein / 100 g

51 g

Carbs / 100 g

7.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 312 kcal / 1317 kJ
Macronutrients
Protein 9 g
Carbohydrates 51 g
Fat 7.2 g
Sugars 7.7 g
Fiber 3.8 g
Alcohol 0 g
Starch 38.69 g
Polyols 0 g
Fats
Saturated fat 0.8 g
Cholesterol 92.4 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 36.96 mg
Iron 1.92 mg
Potassium 232 mg
Magnesium 51.77 mg
Zinc 1.56 mg
Phosphorus 202 mg
Manganese 1.45 mg
Copper 0.2 mg
Selenium 7.5 µg
Iodine 16.44 µg
Vitamins
Vitamin A 141 IU
Vitamin C 0.17 mg
Vitamin D 21.1 IU
Vitamin E 3.05 mg
Vitamin B1 (thiamin) 0.3 mg
Vitamin B2 (riboflavin) 0.12 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 31.88 µg
Vitamin B12 0.34 µg
Niacin (B3) 0.24 mg
Pantothenic acid (B5) 0.73 mg
Other
Added sugars 3.85 g

Ingredients

Farine de BLÉ*/** 47%, ŒUFS entiers*/** 15%, farine complète de BLÉ*/** 11.5%, sucre de canne roux*, huile de tournesol*/** 5%, levain* (eau, farine de SEIGLE*, levures), levure, arôme naturel d'AVOINE* (contient alcool*), sel, GLUTEN DE BLÉ*, levure désactivée, farine de SEIGLE*, agent de traitement de la farine : acide ascorbique. Traces éventuelles de lait, soja et sésame. *Ingrédients issus de l'Agriculture Biologique. **Ingrédients issus du commerce équitable français.

Ingredients aren't available in Italiano for this product — showing the original.

Allergens

uova glutine

May contain: Milk, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL