335 kcal

Energy / 100 g

8.7 g

Protein / 100 g

2.1 g

Carbs / 100 g

32 g

Fat / 100 g

Nutrition — per 100 g

Energy 335 kcal / 1368 kJ
Macronutrients
Protein 8.7 g
Carbohydrates 2.1 g
Fat 32 g
Sugars 2 g
Fats
Saturated fat 3 g
Minerals
Sodium 810 mg
Salt 2.03 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL