Nutri-Score E 
Filets d'anchois marinés à la catalane
Delicemer
NOVA 3
Eco-Score B Filets d'anchois marinés Filets d'anchois marinés à l'huile végétale Filets d'anchois marinés à la catalane
- Barcode
- 3760036822751
- Quantity
- 140 g
Français
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323 kcal
Energy / 100 g
10.3 g
Protein / 100 g
12.6 g
Carbs / 100 g
25.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 323 kcal / 1352 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.3 g |
| Carbohydrates | 12.6 g |
| Fat | 25.1 g |
| Sugars | 0.2 g |
| Fiber | 2.5 g |
| Alcohol | 0 g |
| Starch | 0.01 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 3.92 g |
| Cholesterol | 74.43 mg |
| Minerals | |
| Sodium | 1208 mg |
| Salt | 3.02 g |
| Calcium | 54.1 mg |
| Iron | 1.6 mg |
| Potassium | 183 mg |
| Magnesium | 14.58 mg |
| Zinc | 1.13 mg |
| Phosphorus | 98.22 mg |
| Manganese | 0.14 mg |
| Copper | 0.24 mg |
| Selenium | 16.11 µg |
| Iodine | 36.41 µg |
| Vitamins | |
| Vitamin A | 131 IU |
| Vitamin C | 4.06 mg |
| Vitamin D | 266 IU |
| Vitamin E | 17.75 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.19 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 6.85 µg |
| Vitamin B12 | 0.37 µg |
| Niacin (B3) | 7.65 mg |
| Pantothenic acid (B5) | 0.4 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Filets d'anchois marinés (Engraulis encrasicolus pêché en Mer Noire, vinaigre, sel, acidifiant: acide citrique) 60%, huile de tournesol 30%, olives vertes 3,3%, poivrons (rouge-jaune) 3%7 tomates secheés 3%, flocons de piment rouges 0,3%7 persil & aneth 0,4% 200 g Poids net: Poids net égoutté: 140 g NO de Lot C402002011760 A conserver entre +20C et +50C
Allergens
poisson
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