Crema da spalmare scura
Mamie Bio
- Barcode
- 3760020506698
- Quantity
- 350 g
Something off in this translation?
554 kcal
Energy / 100 g
7 g
Protein / 100 g
41.4 g
Carbs / 100 g
38 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 554 kcal / 2304 kJ |
| Macronutrients | |
|---|---|
| Protein | 7 g |
| Carbohydrates | 41.4 g |
| Fat | 38 g |
| Sugars | 35.7 g |
| Fiber | 9.4 g |
| Alcohol | 0.41 g |
| Starch | 2.55 g |
| Polyols | 0.08 g |
| Fats | |
| Saturated fat | 6.2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 20 mg |
| Salt | 0.05 g |
| Calcium | 43.32 mg |
| Iron | 15 mg |
| Potassium | 1176 mg |
| Magnesium | 160 mg |
| Zinc | 1.94 mg |
| Phosphorus | 250 mg |
| Manganese | 1.24 mg |
| Copper | 1 mg |
| Selenium | 8 µg |
| Iodine | 6.36 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.08 mg |
| Vitamin D | 34.45 IU |
| Vitamin E | 18.81 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0 mg |
| Vitamin B9 (folate) | 32.1 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.35 mg |
| Pantothenic acid (B5) | 0.25 mg |
| Other | |
| Added sugars | 35 g |
Ingredients
Sucre de canne brut, huile de tournesol, poudre de cacao maigre 30%, émulsifiant : lécithine de _soja_, extrait de vanille Bourbon.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Lupin, Milk, Tree nuts
Get this product via the API
curl "https://foodbase.dev/v1/foods/a22e10a4-ddd0-ea7d-39d1-1589e2a7f9e6" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Chocolat noir, fourré avec notre pâte à tartiner noir et amandes
Bovetti
Pâte à tartiner au chocolat noir-orange confite
Pâte à tartiner chocolat noir 20% noisettes
L'Amandaie
Pâte à Tartiner Noisettes Chocolat Noir
Bovetti
Pâte à Tartiner Chocolat Noir 85
Galler
Pâte à tartiner au chocolat noir
Galler
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL