Ravioles champignons
Diamanti
- Barcode
- 3701002409521
- Quantity
- 250 g
- Serving
- 100.0g
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253 kcal
Energy / 100 g
8.9 g
Protein / 100 g
41 g
Carbs / 100 g
5.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 253 kcal / 1203 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.9 g |
| Carbohydrates | 41 g |
| Fat | 5.9 g |
| Sugars | 2.4 g |
| Fiber | 17 g |
| Fats | |
| Saturated fat | 1.4 g |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Pâte 60% : farine de blé, semoule de blé dur, œufs 10%, eau. farce 40%: ricotta lactosérum, lait, crème, sel, correcteur d’acidité : acide citrique, chapelure blé, champignons 6,7%, huile de tournesol, cèpes boletus edulis et son groupe 5%, lactosérum en poudre, pomme de terre déshydratée, sel, fibre de pois, jus de champignon concentre, persil, ail, aromes naturels, amidon de maïs, sucre, poivre noir.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL