68 kcal

Energy / 100 g

4 g

Protein / 100 g

4.8 g

Carbs / 100 g

3.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 68 kcal / 283 kJ
Macronutrients
Protein 4 g
Carbohydrates 4.8 g
Fat 3.6 g
Sugars 4.8 g
Fats
Saturated fat 3.6 g
Minerals
Sodium 40 mg
Salt 0.1 g
Other
Added sugars 0 g

Ingredients

_lait_ entier partiellement concentré pasteurisé (origine : France), ferments lactiques (_lait_)

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL