Soupe de Carottes, Pois Chiche et Lentilles, pointe de curry Bio

Soupe de Carottes, Pois Chiche et Lentilles, pointe de curry Bio

Kitchen Diet, Kitchen-Diet

NOVA 4
Barcode
3700569021030
Serving
300 g
Original
Original (fr) 🇫🇷 Français
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57 kcal

Energy / 100 g

1.3 g

Protein / 100 g

4.7 g

Carbs / 100 g

3.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 57 kcal / 236 kJ
Macronutrients
Protein 1.3 g
Carbohydrates 4.7 g
Fat 3.2 g
Sugars 3.1 g
Fiber 2.1 g
Alcohol 0 g
Starch 1.58 g
Polyols 0.09 g
Fats
Saturated fat 0.5 g
Cholesterol 0 mg
Minerals
Sodium 160 mg
Salt 0.4 g
Calcium 20.73 mg
Iron 0.33 mg
Potassium 114 mg
Magnesium 7.43 mg
Zinc 0.15 mg
Phosphorus 16.76 mg
Manganese 0.13 mg
Copper 4518 mg
Selenium 4.6 µg
Iodine 3.66 µg
Vitamins
Vitamin A 0.09 IU
Vitamin C 5.43 mg
Vitamin D 0.27 IU
Vitamin E 1.32 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 9491 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 23.86 µg
Vitamin B12 0 µg
Niacin (B3) 0.13 mg
Pantothenic acid (B5) 0.1 mg
Other
Added sugars 0 g

Ingredients

Eau, carottes* 26%, pois chiches* 4.1%, patates douces* 3.2%, pommes de terre* 3.2%, oignons* 3.2%, huile d'olive vierge extra*, persil*, bouillon de légumes* [sel, oignon*, jus concentré de carotte (amidon de maïs)*, poireau*, tomate*, ail*, paprika*, fenouil*, curcuma*, persil*, livèche*], lentilles* 0.8%, épaississant : gomme guar*, curry*, poivre blanc* *Ingrédients issus de l'Agriculture Biologique.

Allergens

Neant
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL