Nutri-Score A
Pain sans gluten

Pain sans gluten

Wiso

Barcode
3700442602059
Quantity
350 g e
Français

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214 kcal

Energy / 100 g

3.7 g

Protein / 100 g

35.9 g

Carbs / 100 g

4.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 214 kcal / 899 kJ
Macronutrients
Protein 3.7 g
Carbohydrates 35.9 g
Fat 4.4 g
Sugars 3 g
Fiber 7.9 g
Alcohol 0 g
Starch 34.87 g
Polyols 0 g
Fats
Saturated fat 0.6 g
Cholesterol 0 mg
Minerals
Sodium 350 mg
Salt 0.88 g
Calcium 7.39 mg
Iron 0.31 mg
Potassium 70.85 mg
Magnesium 28.58 mg
Zinc 0.41 mg
Phosphorus 85.48 mg
Manganese 0.65 mg
Copper 0.07 mg
Selenium 3.43 µg
Iodine 2.68 µg
Vitamins
Vitamin A 0.03 IU
Vitamin C 0.06 mg
Vitamin D 1.32 IU
Vitamin E 1.03 mg
Vitamin B1 (thiamin) 0.1 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 7.84 µg
Vitamin B12 0 µg
Niacin (B3) 0.16 mg
Pantothenic acid (B5) 0.24 mg
Other
Added sugars 0.19 g

Ingredients

Eau, farine de riz, fécule de tapioca, fécule de pomme de terre, farine de mais, huile de tournesol, amidon de riz, enveloppe de psyllium, sirop de sucre inverti, levure, poudre de blanc d’œuf, glycérol, fibres végétales de pois, de pomme de terre, psyllium, bambou, lin, sel, hydroxypropylméthylcellulose, gomme xanthane, mais fermenté, amidon de mais.

Allergens

œufs
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL