Nutri-Score C
Jambon supérieur

Jambon supérieur

Marque Repère

Barcode
3661112504410
Quantity
4 tranches 140g
Français

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110 kcal

Energy / 100 g

22 g

Protein / 100 g

0.4 g

Carbs / 100 g

2.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 110 kcal / 466 kJ
Macronutrients
Protein 22 g
Carbohydrates 0.4 g
Fat 2.5 g
Sugars 0.4 g
Fats
Saturated fat 0.9 g
Minerals
Sodium 720 mg
Salt 1.8 g
Other
Added sugars 0.9 g

Ingredients

Jambon de porc (origine France) issu d'animaux élevés sans traitement antibiotique après le 1er âge (42 jours), sel, dextrose, arômes naturels, antioxydant: ascorbate de sodium, conservateur : nitrite de sodium.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL