143 kcal

Energy / 100 g

3.9 g

Protein / 100 g

16 g

Carbs / 100 g

7 g

Fat / 100 g

Nutrition — per 100 g

Energy 143 kcal / 599 kJ
Macronutrients
Protein 3.9 g
Carbohydrates 16 g
Fat 7 g
Sugars 12 g
Fiber 0.2 g
Alcohol 0.13 g
Starch 0.01 g
Polyols 0 g
Fats
Saturated fat 4.2 g
Cholesterol 41.59 mg
Minerals
Sodium 36 mg
Salt 0.09 g
Calcium 100 mg
Iron 0.14 mg
Potassium 142 mg
Magnesium 10.08 mg
Zinc 0.47 mg
Phosphorus 91.08 mg
Manganese 0.14 mg
Copper 0.03 mg
Selenium 18.61 µg
Iodine 10.62 µg
Vitamins
Vitamin A 205 IU
Vitamin C 0.22 mg
Vitamin D 7.52 IU
Vitamin E 0.22 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.16 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 6.5 µg
Vitamin B12 0.26 µg
Niacin (B3) 0.06 mg
Pantothenic acid (B5) 0.41 mg
Other
Added sugars 4.55 g

Ingredients

Lait entier frais 70%, crème fraîche, semoule de blé 5,9%, œufs entiers frais, sucre, sirop de sucre inverti, jaune d'œufs frais, extrait de vanille de Madagascar, graines de vanille de Madagascar épuisées.

Allergens

Eggs Gluten Milk

May contain: Eggs, Gluten, Milk

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL