Dessert au lait d'amande et au chocolat
Andros
- Barcode
- 3608580046745
- Quantity
- 360 g, 4 pots de 90 g
- Serving
- 90g
Broken text in the original label data?
140 kcal
Energy / 100 g
1 g
Protein / 100 g
16.6 g
Carbs / 100 g
7.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 140 kcal / 596 kJ |
| Macronutrients | |
|---|---|
| Protein | 1 g |
| Carbohydrates | 16.6 g |
| Fat | 7.4 g |
| Sugars | 12.2 g |
| Fiber | 1.6 g |
| Fats | |
| Saturated fat | 5.3 g |
| Minerals | |
| Sodium | 60 mg |
| Salt | 0.15 g |
| Other | |
| Added sugars | 8.25 g |
Ingredients
Lait dAMANDE 55%, lait de coco allégé, sucre, chocolat noir 4,3%, amidon, huile de coco, fibres d'acacia, poudre de cacao maigre, épaississants : carraghénanes (extrait d'algues) - farine de graines de caroube, émulsifiant : mono et diglycêrides d'acides gras, sel, arôme naturel de vanille.
Allergens
May contain: Tree nuts
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Frozen almond milk and chocolate dessert (4 pots of 90 g) made with 55% almond milk and light coconut milk, with 140 kcal per 100 g, 7.4 g fat of which 5.3 g saturated, 12.2 g sugars and 1 g protein.
Good points
- Low salt (0.15 g per 100 g)
Watch out
- High in saturated fat (5.3 g per 100 g)
Allergens
Contains: soy, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (90 g): 126 kcal · 6.7 g fat · 4.8 g saturated fat · 11 g sugars · 0.14 g salt · 0.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL