380 kcal

Energy / 100 g

17 g

Protein / 100 g

3.3 g

Carbs / 100 g

1.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 380 kcal / 401 kJ
Macronutrients
Protein 17 g
Carbohydrates 3.3 g
Fat 1.1 g
Sugars 1 g
Fiber 1.9 g
Fats
Saturated fat 0.5 g
Minerals
Sodium 98 mg
Salt 0.25 g
Iron 4.4 mg
Magnesium 116 mg
Zinc 4.36 mg
Phosphorus 636 mg
Vitamins
Vitamin B6 1.52 mg
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL