465 kcal

Energy / 100 g

13 g

Protein / 100 g

58 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 465 kcal / 1950 kJ
Macronutrients
Protein 13 g
Carbohydrates 58 g
Fat 19 g
Sugars 1 g
Fiber 4.1 g
Alcohol 0 g
Starch 29.66 g
Polyols 0.1 g
Fats
Saturated fat 1.8 g
Cholesterol 0 mg
Minerals
Sodium 920 mg
Salt 2.3 g
Calcium 22.57 mg
Iron 3.73 mg
Potassium 233 mg
Magnesium 28.72 mg
Zinc 0.76 mg
Phosphorus 111 mg
Manganese 1.41 mg
Copper 0.2 mg
Selenium 5.08 µg
Iodine 25.22 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.88 mg
Vitamin D 0.87 IU
Vitamin E 9.83 mg
Vitamin B1 (thiamin) 0.08 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 81.23 µg
Vitamin B12 0 µg
Niacin (B3) 0.65 mg
Pantothenic acid (B5) 0.34 mg
Other
Added sugars 0 g

Ingredients

Farine de lentilles* 43%, amidon*, huile de tournesol*, farine de pomme de terre*, sel, curcuma*.*biologique. Traces éventuelles d'arachides, lait, céréales contenant du gluten et crustacés.

Allergens

May contain: Crustaceans, Gluten, Milk, Peanuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL