Nutri-Score B
Epinards hachés à la crème

51 kcal

Energy / 100 g

2.7 g

Protein / 100 g

3.5 g

Carbs / 100 g

2.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 51 kcal / 214 kJ
Macronutrients
Protein 2.7 g
Carbohydrates 3.5 g
Fat 2.5 g
Sugars 1.2 g
Fiber 2 g
Alcohol 0 g
Starch 4.56 g
Polyols 0 g
Fats
Saturated fat 1.5 g
Cholesterol 7.11 mg
Minerals
Sodium 280 mg
Salt 0.7 g
Calcium 113 mg
Iron 2.61 mg
Potassium 396 mg
Magnesium 42.62 mg
Zinc 0.72 mg
Phosphorus 60.22 mg
Manganese 0.98 mg
Copper 9262 mg
Selenium 0.55 µg
Iodine 11.55 µg
Vitamins
Vitamin A 72.41 IU
Vitamin C 28.94 mg
Vitamin D 0.66 IU
Vitamin E 1.77 mg
Vitamin B1 (thiamin) 0.07 mg
Vitamin B2 (riboflavin) 0.2 mg
Vitamin B6 0.16 mg
Vitamin B9 (folate) 149 µg
Vitamin B12 0.08 µg
Niacin (B3) 0.55 mg
Pantothenic acid (B5) 0.22 mg
Other
Added sugars 0 g

Ingredients

Epinards hachés 70%, eau, crème fraîche ( LAIT origine France) 7%, amidons, LAIT en poudre (origine UE), sel, fibre de pois, muscade.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL