271 kcal

Energy / 100 g

0.8 g

Protein / 100 g

8.2 g

Carbs / 100 g

26 g

Fat / 100 g

Nutrition — per 100 g

Energy 271 kcal / 1120 kJ
Macronutrients
Protein 0.8 g
Carbohydrates 8.2 g
Fat 26 g
Sugars 3.4 g
Fiber 0.5 g
Alcohol 0.03 g
Starch 2.56 g
Polyols 0 g
Fats
Saturated fat 2.2 g
Cholesterol 0 mg
Minerals
Sodium 720 mg
Salt 1.8 g
Calcium 6.97 mg
Iron 0.12 mg
Potassium 23.47 mg
Magnesium 3.67 mg
Zinc 0.03 mg
Phosphorus 7.15 mg
Manganese 0.04 mg
Copper 0.02 mg
Selenium 1.75 µg
Iodine 19.99 µg
Vitamins
Vitamin A 0.04 IU
Vitamin C 1.82 mg
Vitamin D 0.11 IU
Vitamin E 6.8 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 8911 mg
Vitamin B9 (folate) 1.25 µg
Vitamin B12 0 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.01 mg
Other
Added sugars 1.85 g

Ingredients

Eau, huile de colza, vinaigre d'alcool, sucre, amidon modifié de maïs, jaune d'OEUF issu de poules élevées au sol, sel, purée de tomate double concentrée, amidon de maïs, MOUTARDE (eau, graines de MOUTARDE, vinaigre d'alcool, acidifiant : acide citrique, épice), poivron, acidifiant : acide lactique, piment 0,3%, ail en poudre, arôme naturel, piment de cayenne 0,1%, conservateur: acide sorbique arôme naturel de paprika.

Allergens

Eggs Mustard

May contain: Celery, Crustaceans, Fish, Milk, Mustard, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL