Nutri-Score B
Soupe harira
AGRIDA
- Barcode
- 3580282265320
Français
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51 kcal
Energy / 100 g
1.8 g
Protein / 100 g
5.4 g
Carbs / 100 g
2.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 51 kcal / 200 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.8 g |
| Carbohydrates | 5.4 g |
| Fat | 2.1 g |
| Sugars | 1.4 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 304 mg |
| Salt | 0.76 g |
| Other | |
| Added sugars | 0 g |
Ingredients
légumes 65% (jus de tomate reconstitué 48%, oignon 5,8%, pois chiche cuit 5,6%, céleri), eau, lentille verte cuite 5,6%, huile d'olive, amidon transformé de maïs, sel, persil 0,6%, coriandre 0,6%, arômes, piment 0,01%
Allergens
céleri
May contain: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Tree nuts, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL