330 kcal

Energy / 100 g

28 g

Protein / 100 g

15 g

Carbs / 100 g

11 g

Fat / 100 g

Nutrition — per 100 g

Energy 330 kcal / 1382 kJ
Macronutrients
Protein 28 g
Carbohydrates 15 g
Fat 11 g
Sugars 0.5 g
Fiber 31 g
Alcohol 0 g
Starch 8.5 g
Polyols 0.25 g
Fats
Saturated fat 6.9 g
Cholesterol 0 mg
Minerals
Sodium 20 mg
Salt 0.05 g
Calcium 140 mg
Iron 48.5 mg
Potassium 3900 mg
Magnesium 500 mg
Zinc 6.4 mg
Phosphorus 690 mg
Manganese 4.1 mg
Copper 3.9 mg
Selenium 10 µg
Iodine 10 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.25 mg
Vitamin D 109 IU
Vitamin E 0.61 mg
Vitamin B1 (thiamin) 0.08 mg
Vitamin B2 (riboflavin) 0.12 mg
Vitamin B6 0.01 mg
Vitamin B9 (folate) 107 µg
Vitamin B12 0 µg
Niacin (B3) 1.15 mg
Pantothenic acid (B5) 0.82 mg
Other
Added sugars 0 g

Ingredients

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL