346 kcal

Energy / 100 g

17 g

Protein / 100 g

63 g

Carbs / 100 g

0.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 346 kcal / 1466 kJ
Macronutrients
Protein 17 g
Carbohydrates 63 g
Fat 0.8 g
Sugars 2.4 g
Fiber 9.5 g
Alcohol 0 g
Starch 2 g
Polyols 0 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 40 mg
Salt 0.1 g
Calcium 79.5 mg
Iron 4.2 mg
Potassium 1150 mg
Magnesium 67.5 mg
Zinc 2.81 mg
Phosphorus 416 mg
Manganese 0.98 mg
Copper 0.53 mg
Selenium 4.4 µg
Iodine 15 µg
Vitamins
Vitamin A 0 IU
Vitamin C 2.39 mg
Vitamin D 0 IU
Vitamin E 0.67 mg
Vitamin B1 (thiamin) 0.45 mg
Vitamin B2 (riboflavin) 0.15 mg
Vitamin B6 1.65 mg
Vitamin B9 (folate) 47 µg
Vitamin B12 0 µg
Niacin (B3) 0.74 mg
Pantothenic acid (B5) 0.74 mg
Other
Added sugars 0 g

Ingredients

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL