31 kcal

Energy / 100 g

0.7 g

Protein / 100 g

4.2 g

Carbs / 100 g

1 g

Fat / 100 g

Nutrition — per 100 g

Energy 31 kcal / 131 kJ
Macronutrients
Protein 0.7 g
Carbohydrates 4.2 g
Fat 1 g
Sugars 1.9 g
Fiber 1.3 g
Alcohol 0 g
Starch 1.16 g
Polyols 0.07 g
Fats
Saturated fat 0.7 g
Cholesterol 0 mg
Minerals
Sodium 232 mg
Salt 0.58 g
Calcium 13.26 mg
Iron 0.26 mg
Potassium 143 mg
Magnesium 5.76 mg
Zinc 0.12 mg
Phosphorus 15.16 mg
Manganese 0.06 mg
Copper 0.05 mg
Selenium 2.17 µg
Iodine 1.51 µg
Vitamins
Vitamin A 0 IU
Vitamin C 2.62 mg
Vitamin D 0 IU
Vitamin E 0.24 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 15.41 µg
Vitamin B12 0 µg
Niacin (B3) 0.18 mg
Pantothenic acid (B5) 0.09 mg
Other
Added sugars 0 g

Ingredients

Eau, potiron 17%, courge butternut 14%, carottes 12,8%, pommes de terre 8,5%, oignons 8,5%, _crème_ fraîche 3%, sel, muscade, poivre.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL