99 kcal

Energy / 100 g

1.2 g

Protein / 100 g

23 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 99 kcal / 421 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 23 g
Fat 0.5 g
Sugars 23 g
Fiber 0.6 g
Alcohol 0.01 g
Starch 0.09 g
Polyols 0.01 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 1040 mg
Salt 2.6 g
Calcium 13.17 mg
Iron 0.35 mg
Potassium 405 mg
Magnesium 16.32 mg
Zinc 0.11 mg
Phosphorus 22.39 mg
Manganese 0.09 mg
Copper 0.09 mg
Selenium 0.97 µg
Iodine 59.42 µg
Vitamins
Vitamin A 0 IU
Vitamin C 4.53 mg
Vitamin D 0 IU
Vitamin E 1.15 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 36 µg
Vitamin B12 0 µg
Niacin (B3) 0.65 mg
Pantothenic acid (B5) 0.13 mg
Other
Added sugars 12.5 g

Ingredients

Purée de tomates mi-réduite 50% (140g de tomates fraîches pour 100g de ketchup), eau, sucre, vinaigre d'alcool, sel, arôme naturel d'épices. Peut contenir des traces de céleri, lait et moutarde.

Allergens

May contain: Celery, Milk, Mustard

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL