27 kcal

Energy / 100 g

0.5 g

Protein / 100 g

6 g

Carbs / 100 g

0 g

Fat / 100 g

Nutrition — per 100 g

Energy 27 kcal / 113 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 6 g
Fat 0 g
Sugars 6 g
Fiber 2.56 g
Alcohol 0 g
Starch 0.38 g
Polyols 0.24 g
Fats
Saturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 60 mg
Salt 0.15 g
Calcium 24.16 mg
Iron 0.23 mg
Potassium 222 mg
Magnesium 9.88 mg
Zinc 0.17 mg
Phosphorus 21.22 mg
Manganese 0.1 mg
Copper 0.05 mg
Selenium 9.58 µg
Iodine 9.46 µg
Vitamins
Vitamin A 0 IU
Vitamin C 3.42 mg
Vitamin D 0 IU
Vitamin E 0.26 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 56.44 µg
Vitamin B12 0 µg
Niacin (B3) 0.06 mg
Pantothenic acid (B5) 0.19 mg
Other
Added sugars 0 g

Ingredients

Jus de carotte (94%) , jus de citron. issus de l'agriculture biologique

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL