139 kcal

Energy / 100 g

3.2 g

Protein / 100 g

18 g

Carbs / 100 g

6 g

Fat / 100 g

Nutrition — per 100 g

Energy 139 kcal / 582 kJ
Macronutrients
Protein 3.2 g
Carbohydrates 18 g
Fat 6 g
Sugars 15 g
Fiber 0 g
Alcohol 0 g
Starch 3.74 g
Polyols 0 g
Fats
Saturated fat 3.9 g
Cholesterol 19.81 mg
Minerals
Sodium 40 mg
Salt 0.1 g
Calcium 128 mg
Iron 0.05 mg
Potassium 171 mg
Magnesium 11.1 mg
Zinc 0.42 mg
Phosphorus 104 mg
Manganese 0.03 mg
Copper 0.01 mg
Selenium 19.12 µg
Iodine 8.76 µg
Vitamins
Vitamin A 158 IU
Vitamin C 0.38 mg
Vitamin D 4.58 IU
Vitamin E 0.13 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 4.74 µg
Vitamin B12 0.29 µg
Niacin (B3) 0.08 mg
Pantothenic acid (B5) 0.43 mg
Other
Added sugars 6.74 g

Ingredients

_Lait_ entier* 72,6%, _crème_* 11,5%, sucre de canne*, amidon*, poudre de _lait_ écrémé*, arôme naturel de vanille, concentré de carotte*, concentré de pomme*, épaississant : carraghénanes, correcteur d'acidité : citrates de sodium. * Biologique. Lait et crème origine France.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL