Nutri-Score D
Le Supérieur Cuit à l'étouffée

Superior Braised

Carrefour

Barcode
3560070787005
Quantity
160 g
Serving
40 g
English

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113 kcal

Energy / 100 g

20 g

Protein / 100 g

0.6 g

Carbs / 100 g

3.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 113 kcal / 476 kJ
Macronutrients
Protein 20 g
Carbohydrates 0.6 g
Fat 3.4 g
Sugars 0.6 g
Fiber 0.01 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 1.3 g
Cholesterol 75.11 mg
Minerals
Sodium 760 mg
Salt 1.9 g
Calcium 9.94 mg
Iron 0.84 mg
Potassium 365 mg
Magnesium 27.51 mg
Zinc 2.29 mg
Phosphorus 216 mg
Manganese 0.01 mg
Copper 0.07 mg
Selenium 15.27 µg
Iodine 23.17 µg
Vitamins
Vitamin A 14.66 IU
Vitamin C 0.27 mg
Vitamin D 19.65 IU
Vitamin E 0.12 mg
Vitamin B1 (thiamin) 0.78 mg
Vitamin B2 (riboflavin) 0.15 mg
Vitamin B6 0.35 mg
Vitamin B9 (folate) 7.06 µg
Vitamin B12 0.57 µg
Niacin (B3) 6.44 mg
Pantothenic acid (B5) 0.65 mg
Other
Added sugars 0.3 g

Ingredients

Jambon de porc, sel, arômes naturels, sucre, antioxydant: ascorbate de sodium, extraits d'épices et de plantes aromatiques, extrait de carotte, conservateur: nitrite de sodium. Viande porc origine France. Nutrition

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL