217 kcal

Energy / 100 g

2.2 g

Protein / 100 g

49 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 217 kcal / 919 kJ
Macronutrients
Protein 2.2 g
Carbohydrates 49 g
Fat 0.5 g
Sugars 29 g
Fiber 5.1 g
Fats
Saturated fat 0.1 g
Minerals
Sodium 20 mg
Salt 0.05 g
Other
Added sugars 0 g

Ingredients

Abricots secs, eau, antioxydant : _anhydride sulfureux_.

Allergens

Sulphites
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL