Crousty сирене 3 сирена - лук
Carrefour
- Barcode
- 3560070602407
- Quantity
- 448 g
Български
Something off in this translation?
269 kcal
Energy / 100 g
11 g
Protein / 100 g
31 g
Carbs / 100 g
10 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 269 kcal / 1129 kJ |
| Macronutrients | |
|---|---|
| Protein | 11 g |
| Carbohydrates | 31 g |
| Fat | 10 g |
| Sugars | 3.4 g |
| Fiber | 3.1 g |
| Alcohol | 0 g |
| Starch | 18.72 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 4.8 g |
| Cholesterol | 28.46 mg |
| Minerals | |
| Sodium | 356 mg |
| Salt | 0.89 g |
| Calcium | 190 mg |
| Iron | 0.82 mg |
| Potassium | 140 mg |
| Magnesium | 31.47 mg |
| Zinc | 1.46 mg |
| Phosphorus | 196 mg |
| Manganese | 0.73 mg |
| Copper | 0.11 mg |
| Selenium | 6.66 µg |
| Iodine | 21.23 µg |
| Vitamins | |
| Vitamin A | 225 IU |
| Vitamin C | 0.34 mg |
| Vitamin D | 5.88 IU |
| Vitamin E | 1.42 mg |
| Vitamin B1 (thiamin) | 0.15 mg |
| Vitamin B2 (riboflavin) | 0.12 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 19.45 µg |
| Vitamin B12 | 0.45 µg |
| Niacin (B3) | 0.23 mg |
| Pantothenic acid (B5) | 0.31 mg |
| Other | |
| Added sugars | 1.45 g |
Ingredients
Farine de _blé_, eau, _mozzarella_ 9,3%, _lait_ fermenté, _fromage_ 7,7%, _crème_ fraîche, _cheddar_ rouge 4,1% (dont colorant : caroténoïdes), huile de colza, oignons rouges 3,3%, _fromage frais_ 2,6%, _emmental_ 2%, amidons, dextrose, sel, sucre, levure, épices. Peut contenir des traces de céleri. Pizza préparée à partir de 335 g de pâte au bord fourré aux fromages et 145 g de garniture.
Ingredients aren't available in Български for this product — showing the original.
Allergens
May contain: Celery
Get this product via the API
curl "https://foodbase.dev/v1/foods/95b2eb26-c84c-ffad-daa2-19481c7f775c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL