26 kcal

Energy / 100 g

1 g

Protein / 100 g

4.4 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 26 kcal / 110 kJ
Macronutrients
Protein 1 g
Carbohydrates 4.4 g
Fat 0.5 g
Sugars 1 g
Fiber 1 g
Alcohol 0 g
Starch 3.45 g
Polyols 0.13 g
Fats
Saturated fat 0.4 g
Cholesterol 0.09 mg
Minerals
Sodium 240 mg
Salt 0.6 g
Calcium 19.16 mg
Iron 0.19 mg
Potassium 134 mg
Magnesium 6.98 mg
Zinc 0.14 mg
Phosphorus 22.5 mg
Manganese 6716 mg
Copper 0.04 mg
Selenium 3.05 µg
Iodine 8.96 µg
Vitamins
Vitamin C 2.74 mg
Vitamin E 0.07 mg
Vitamin B1 (thiamin) 5737 mg
Vitamin B2 (riboflavin) 1959 mg
Vitamin B6 8542 mg
Vitamin B12 0.02 µg
Niacin (B3) 0.34 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 0 g

Ingredients

Water, aardappelen 12,3%, wortelen 12,3%, gerehydreerde uien 4%, gereconstitueerde magere _melk_, _knolselderij_ 3,3%, bloemkool 3,3%, raap 3,3%, prei 2,4%, gemodificeerd maïszetmeel, sperziebonen 0,8%, zout, peterselie, natuurlijk aroma (bevat _selderij_), gistextract.

Allergens

Celery Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL