251 kcal

Energy / 100 g

1.1 g

Protein / 100 g

59 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 251 kcal / 1064 kJ
Macronutrients
Protein 1.1 g
Carbohydrates 59 g
Fat 0.5 g
Sugars 48 g
Fiber 3 g
Fats
Saturated fat 0.2 g
Minerals
Sodium 8 mg
Salt 0.02 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL