65 kcal

Energy / 100 g

3.3 g

Protein / 100 g

9.5 g

Carbs / 100 g

1.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 65 kcal / 273 kJ
Macronutrients
Protein 3.3 g
Carbohydrates 9.5 g
Fat 1.5 g
Sugars 9.1 g
Fats
Saturated fat 1 g
Minerals
Sodium 43 mg
Salt 0.11 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL