Nutri-Score C
Pâte à pizza bio au levain

Organic sourdough pizza dough

Biobleud

Barcode
3531150000918
Quantity
270 g
English

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258 kcal

Energy / 100 g

7.8 g

Protein / 100 g

45 g

Carbs / 100 g

5.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 258 kcal / 1079 kJ
Macronutrients
Protein 7.8 g
Carbohydrates 45 g
Fat 5.2 g
Sugars 1.4 g
Fiber 2.8 g
Alcohol 0 g
Starch 32.98 g
Polyols 0 g
Fats
Saturated fat 0.5 g
Cholesterol 0 mg
Minerals
Sodium 560 mg
Salt 1.4 g
Calcium 20.95 mg
Iron 1.41 mg
Potassium 235 mg
Magnesium 49.5 mg
Zinc 1.71 mg
Phosphorus 174 mg
Manganese 1.25 mg
Copper 0.2 mg
Selenium 7.06 µg
Iodine 15.77 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.24 mg
Vitamin D 2.89 IU
Vitamin E 3.56 mg
Vitamin B1 (thiamin) 1.04 mg
Vitamin B2 (riboflavin) 0.33 mg
Vitamin B6 0.18 mg
Vitamin B9 (folate) 205 µg
Vitamin B12 0.01 µg
Niacin (B3) 3.31 mg
Pantothenic acid (B5) 1.37 mg
Other
Added sugars 0 g

Ingredients

t65 wheat flour, water, rapeseed oil, guérande salt, dehydrated sourdough (0.6%), baking soda, lemon juice concentrate, baker's yeast,

Allergens

Gluten

May contain: Milk

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL