111 kcal

Energy / 100 g

7.5 g

Protein / 100 g

18.6 g

Carbs / 100 g

0.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 111 kcal / 473 kJ
Macronutrients
Protein 7.5 g
Carbohydrates 18.6 g
Fat 0.8 g
Sugars 2.5 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 200 mg
Salt 0.5 g
Other
Added sugars 0 g

Ingredients

Haricots rouges*, eau, sel de Guérande. *Produit issu de l'agriculture biologique

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL