Quinoa-Risotto mit Hokkaido-Kürbis, Kastanie und Parmesan
Jardin bio, Léa Nature
- Barcode
- 3456300012958
- Quantity
- 220 g
Something off in this translation?
121 kcal
Energy / 100 g
3.9 g
Protein / 100 g
17 g
Carbs / 100 g
3.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 121 kcal / 508 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.9 g |
| Carbohydrates | 17 g |
| Fat | 3.4 g |
| Sugars | 1.2 g |
| Fiber | 3.3 g |
| Fats | |
| Saturated fat | 1.2 g |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, quinoa* royal blanc 23%, potimarron* en morceaux 18%, oignons* en morceaux 8%, brisures de châtaignes* 5,4%, crème* entière stérilisée UHT (LAIT) 3%, huile d'olive* vierge extra, bouillon de légumes* en poudre (sel marin, amidon de maïs*, extrait de levure*, huile de tournesol*, carottes*, poireaux*, épices*, plantes* aromatiques (CELERI), CELERI*), parmesan* (LAIT) 0,7%, purée d'ail*, cumin*, poivre noir*. *Produits issus de l'agriculture biologique. Peut contenir des traces de gluten, SOJA et graines de SESAME.
Ingredients aren't available in Deutsch for this product — showing the original.
Allergens
May contain: Gluten, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL