81 kcal

Energy / 100 g

4.5 g

Protein / 100 g

14 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 81 kcal / 359 kJ
Macronutrients
Protein 4.5 g
Carbohydrates 14 g
Fat 0.5 g
Sugars 14 g
Fiber 3.3 g
Alcohol 0 g
Starch 0 g
Polyols 0.01 g
Fats
Saturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 520 mg
Salt 1.3 g
Calcium 8.16 mg
Iron 0.12 mg
Potassium 254 mg
Magnesium 10.02 mg
Zinc 0.09 mg
Phosphorus 26.39 mg
Manganese 0.07 mg
Copper 0.03 mg
Selenium 4.95 µg
Iodine 14.15 µg
Vitamins
Vitamin A 0 IU
Vitamin C 15.35 mg
Vitamin D 0 IU
Vitamin E 0.65 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 22.47 µg
Vitamin B12 0 µg
Niacin (B3) 0.64 mg
Pantothenic acid (B5) 0.21 mg
Other
Added sugars 0 g

Ingredients

Tomates 99%, sel, acidifiant : E330.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL