Lait Demi-Écrémé
Lactalis Consommation Hors Foyer (L.C.H.F.), Lactel
- Barcode
- 3428271140015
- Quantity
- 1 L
- Serving
- un bol de 250 ml (1 L contient 4 bols de 250 ml)
Original
45 kcal
Energy / 100 g
3.2 g
Protein / 100 g
4.8 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 45 kcal / 190 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.2 g |
| Carbohydrates | 4.8 g |
| Fat | 1.5 g |
| Sugars | 4.8 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1 g |
| Cholesterol | 5.7 mg |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Calcium | 120 mg |
| Iron | 0.05 mg |
| Potassium | 167 mg |
| Magnesium | 12.1 mg |
| Zinc | 0.39 mg |
| Phosphorus | 89.1 mg |
| Manganese | 0 mg |
| Copper | 0.01 mg |
| Selenium | 5 µg |
| Iodine | 12.1 µg |
| Vitamins | |
| Vitamin A | 63.94 IU |
| Vitamin C | 1.5 mg |
| Vitamin D | 10 IU |
| Vitamin E | 0.13 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 9.49 µg |
| Vitamin B12 | 0.38 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.41 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Lait demi-écrémé.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL