61 kcal

Energy / 100 g

1.3 g

Protein / 100 g

11 g

Carbs / 100 g

0.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 61 kcal / 257 kJ
Macronutrients
Protein 1.3 g
Carbohydrates 11 g
Fat 0.8 g
Sugars 3.3 g
Fiber 2.3 g
Alcohol 0 g
Starch 9.4 g
Polyols 0.06 g
Fats
Saturated fat 0.5 g
Cholesterol 1.81 mg
Minerals
Sodium 650 mg
Salt 1.63 g
Calcium 31 mg
Iron 0.7 mg
Potassium 295 mg
Magnesium 17.22 mg
Zinc 0.23 mg
Phosphorus 38.38 mg
Manganese 0.25 mg
Copper 0.11 mg
Selenium 3.75 µg
Iodine 18.47 µg
Vitamins
Vitamin A 14.05 IU
Vitamin C 2.27 mg
Vitamin D 0.14 IU
Vitamin E 0.41 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.18 mg
Vitamin B9 (folate) 22.68 µg
Vitamin B12 0 µg
Niacin (B3) 0.43 mg
Pantothenic acid (B5) 0.19 mg
Other
Added sugars 0 g

Ingredients

Patate douce 39%, carotte 25%, pommes de terre 22%, eau, crème 2% (lait), amidon de mais, sel, curry, poivre blanc

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL