8 Garden Vegetable Velouté
crealine
- Barcode
- 3422440003316
- Quantity
- 1l
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33 kcal
Energy / 100 g
0.8 g
Protein / 100 g
3.5 g
Carbs / 100 g
1.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 33 kcal / 136 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.8 g |
| Carbohydrates | 3.5 g |
| Fat | 1.4 g |
| Sugars | 1.5 g |
| Fiber | 1.6 g |
| Alcohol | 0 g |
| Starch | 1.72 g |
| Polyols | 0.13 g |
| Fats | |
| Saturated fat | 0.9 g |
| Cholesterol | 4.98 mg |
| Minerals | |
| Sodium | 248 mg |
| Salt | 0.62 g |
| Calcium | 19.94 mg |
| Iron | 0.25 mg |
| Potassium | 170 mg |
| Magnesium | 8.23 mg |
| Zinc | 0.15 mg |
| Phosphorus | 23.35 mg |
| Manganese | 0.07 mg |
| Copper | 0.05 mg |
| Selenium | 4.17 µg |
| Vitamins | |
| Vitamin A | 38.65 IU |
| Vitamin C | 3.44 mg |
| Vitamin D | 0.37 IU |
| Vitamin E | 0.24 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 26.57 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.28 mg |
| Pantothenic acid (B5) | 0.16 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, carottes 30%, pommes de terre 10%, potirons 8%, crème fraîche (lait), tomates 3%, petits pois 2%, oignons 2%, céleri 2%, poireaux 2%, sel.
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Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL