Nutri-Score C 
Flan vanille nappé caramel au lait entier
Biogam
- Barcode
- 3382324140004
- Quantity
- 4 x 100g
Original
131 kcal
Energy / 100 g
3.4 g
Protein / 100 g
22.6 g
Carbs / 100 g
3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 131 kcal / 553 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.4 g |
| Carbohydrates | 22.6 g |
| Fat | 3 g |
| Sugars | 18 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 2.2 g |
| Minerals | |
| Sodium | 52 mg |
| Salt | 0.13 g |
| Other | |
| Added sugars | 11.4 g |
Ingredients
Lait entier pasteurisé* (76%), sucre de canne*, caramel* (8,5%) lait écrémé en poudre*, amidon de blé*, arôme naturel de vanille* (0,4%) carraghénanes *issus de l'agriculture biologique
Allergens
Gluten Milk
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AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL