222 kcal

Energy / 100 g

4.5 g

Protein / 100 g

17 g

Carbs / 100 g

15.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 222 kcal / 924 kJ
Macronutrients
Protein 4.5 g
Carbohydrates 17 g
Fat 15.1 g
Sugars 17 g
Fats
Saturated fat 9.2 g
Minerals
Sodium 36 mg
Salt 0.09 g
Other
Added sugars 7.78 g

Ingredients

Crème fraîche fermière Bleu-Blanc-Cœur 46%, lait entier bio origine France (Bretagne), jaunes d'œufs, sucre, blancs d'œufs. Sachet d'éclats de caramel 3g (sucre, sirop de glucose). *23% d'ingrédients agricoles biologiques. FR-BIO-01. Traces possibles de gluten et de fruits à coques.

Allergens

Eggs Milk

May contain: Gluten, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL