75 kcal

Energy / 100 g

16 g

Protein / 100 g

0 g

Carbs / 100 g

0.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 75 kcal / 316 kJ
Macronutrients
Protein 16 g
Carbohydrates 0 g
Fat 0.8 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.3 g
Cholesterol 146 mg
Minerals
Sodium 560 mg
Salt 1.4 g
Calcium 82.52 mg
Iron 3.12 mg
Potassium 270 mg
Magnesium 48.43 mg
Zinc 2.73 mg
Phosphorus 190 mg
Manganese 0.17 mg
Copper 0.7 mg
Selenium 33.05 µg
Iodine 130 µg
Vitamins
Vitamin A 48.55 IU
Vitamin C 0 mg
Vitamin D 3.89 IU
Vitamin E 1.65 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.15 mg
Vitamin B9 (folate) 18.47 µg
Vitamin B12 0.97 µg
Niacin (B3) 3.11 mg
Pantothenic acid (B5) 0.36 mg
Other
Added sugars 0 g

Ingredients

Crevettes, sel, conservateur : E202, antioxydant : E223 (sulfites), acidifiant : E330.

Allergens

Crustaceans Sulphites

May contain: Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL