Nutri-Score A
Pulpe de tomate de Marmande cuisinée

Pulpe de tomate de Marmande cuisinée

Lucien Georgelin

Barcode
3330720537614
Quantity
500g
Serving
100g
Original
Original (fr) 🇫🇷 Français
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32 kcal

Energy / 100 g

1.2 g

Protein / 100 g

5.7 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 32 kcal / 135 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 5.7 g
Fat 0.5 g
Sugars 3.8 g
Fiber 1.91 g
Alcohol 0 g
Starch 0.18 g
Polyols 0.24 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 76 mg
Salt 0.19 g
Calcium 25.51 mg
Iron 0.47 mg
Potassium 260 mg
Magnesium 12.13 mg
Zinc 0.13 mg
Phosphorus 24.42 mg
Manganese 0.11 mg
Copper 0.08 mg
Selenium 9.18 µg
Iodine 11.22 µg
Vitamins
Vitamin A 0 IU
Vitamin C 9.84 mg
Vitamin D 4.66 IU
Vitamin E 1.16 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 30.81 µg
Vitamin B12 0 µg
Niacin (B3) 0.59 mg
Pantothenic acid (B5) 0.07 mg
Other
Added sugars 0 g

Ingredients

Pulpe de tomate 98g*, oignon 8,1g*, basilic 2,1g*, ail 2,1g*, sel, jus de citron concentré, poivre * Quantités mises en œuvre pour 100g de produit fini

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL