Nutri-Score B
Consistant & Fondant : Recette au yaourt au caramel (0 % MG) 4 pots

Consistant & Fondant : Recette au yaourt au caramel (0 % MG) 4 pots

Weight Watchers

Barcode
3329770053113
Quantity
400 g (4 * 100 g)
Serving
100 g (1 pot)
Français
Original (fr) 🇫🇷 Français
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90.6 kcal

Energy / 100 g

7.7 g

Protein / 100 g

14 g

Carbs / 100 g

0.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 90.6 kcal / 400 kJ
Macronutrients
Protein 7.7 g
Carbohydrates 14 g
Fat 0.4 g
Sugars 13.2 g
Fiber 0.1 g
Alcohol 0 g
Starch 1.22 g
Polyols 0 g
Fats
Saturated fat 0.3 g
Cholesterol 12.36 mg
Minerals
Sodium 60 mg
Salt 0.15 g
Calcium 103 mg
Iron 0.21 mg
Potassium 142 mg
Magnesium 10.27 mg
Zinc 0.32 mg
Phosphorus 79.41 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.88 µg
Iodine 22.48 µg
Vitamins
Vitamin A 49.53 IU
Vitamin C 0.2 mg
Vitamin D 26 IU
Vitamin E 0.08 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.21 mg
Vitamin B6 0.05 mg
Vitamin B9 (folate) 20.04 µg
Vitamin B12 0.27 µg
Niacin (B3) 0.15 mg
Pantothenic acid (B5) 0.25 mg
Other
Added sugars 10.58 g

Ingredients

Yaourt maigre (80 %) (lait écrémé, poudre de lait écrémé, ferments lactiques), sucre (8,4 %), eau, caramel (2,8 %) (sucre, eau), amidon de maïs, beurre, arôme naturel, épaississant : pectine; sel, acidifiant : acide citrique ; sirop de sucre caramélisé.

Allergens

lait
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL