Brioches au saucisson cuit de Lyon
Randy
- Barcode
- 3325420060555
- Quantity
- 400 g
Français
Something off in this translation?
324 kcal
Energy / 100 g
12 g
Protein / 100 g
25 g
Carbs / 100 g
19 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 324 kcal / 1354 kJ |
| Macronutrients | |
|---|---|
| Protein | 12 g |
| Carbohydrates | 25 g |
| Fat | 19 g |
| Sugars | 4.1 g |
| Fiber | 2.7 g |
| Fats | |
| Saturated fat | 9.8 g |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Other | |
| Added sugars | 2.4 g |
Ingredients
Brioche 58g* farine de blé 30g, oeufs, beurre 9,1g, sucre, levure, blanc d'oeuf en poudre, sel. Véritable saucisson cuit de Lyon 43g viande de porc (Origine: France), épices, sel, lactose, dextrose, conservateur: E250 * Quantités utilisées pour fabriquer 100g de Brioché au véritable saucisson cuit de Lyon. Peut contenir arachide, céleri, toutes céréales contenant du gluten, crustacés, fruits à coque, graines de sésame, mollusques, moutarde, poissons et soja.
Allergens
May contain: Celery, Crustaceans, Fish, Molluscs, Mustard, Tree nuts, Peanuts, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/707a6731-a995-41c4-265d-b28cab7ad333" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL