Nutri-Score C
Le Couscous à la Marocaine et ses légumes

Moroccan-style couscous with vegetables

Fleury Michon

Barcode
3302741843104
Quantity
450 g
Serving
450g
English

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150 kcal

Energy / 100 g

7.9 g

Protein / 100 g

11 g

Carbs / 100 g

7.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 150 kcal / 625 kJ
Macronutrients
Protein 7.9 g
Carbohydrates 11 g
Fat 7.8 g
Sugars 2.6 g
Fiber 1.3 g
Alcohol 0 g
Starch 14.74 g
Polyols 0.07 g
Fats
Saturated fat 2.1 g
Cholesterol 25.74 mg
Minerals
Sodium 320 mg
Salt 0.8 g
Calcium 22.18 mg
Iron 0.83 mg
Potassium 250 mg
Magnesium 34.06 mg
Zinc 1.13 mg
Phosphorus 116 mg
Manganese 0.6 mg
Copper 0.12 mg
Selenium 5.82 µg
Iodine 14.6 µg
Vitamins
Vitamin A 34.8 IU
Vitamin C 6.12 mg
Vitamin D 14.58 IU
Vitamin E 1.21 mg
Vitamin B1 (thiamin) 0.09 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.14 mg
Vitamin B9 (folate) 21.84 µg
Vitamin B12 0.12 µg
Niacin (B3) 2.01 mg
Pantothenic acid (B5) 0.39 mg
Other
Added sugars 1.12 g

Ingredients

cooked wheat semolina 24%, chicken leg treated cured (chicken 20%, glucose syrup, cassava starch, salt), merguez 11% (beef and mutton meat and fat, spices, aromatic plants, salt, glucose syrup, dextrose, natural flavors), water, carrots 8,8%, zucchini 8%, turnips 4%, red peppers 3%, rapeseed oil, chickpeas 2%, raisins 2%, tomato concentrate, onions, salt, tapioca flour, harissa 0,2% (spices, wheat fiber, garlic, salt), garlic, spices, concentrated juices ( celery and red peppers), thyme,

Allergens

Celery Gluten

May contain: Milk, Tree nuts, Sesame

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL