Albóndigas de Carne con Patatas y Crema de Tomate
Fleury Michon
- Barcode
- 3302740100581
- Quantity
- 280 g
- Serving
- 1 portion (280 g)
Something off in this translation?
156 kcal
Energy / 100 g
5.36 g
Protein / 100 g
12.86 g
Carbs / 100 g
8.93 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 156 kcal / 651 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.36 g |
| Carbohydrates | 12.86 g |
| Fat | 8.93 g |
| Sugars | 1.61 g |
| Fiber | 1.39 g |
| Fats | |
| Saturated fat | 2 g |
| Minerals | |
| Sodium | 239 mg |
| Salt | 0.6 g |
| Other | |
| Added sugars | 12 g |
Ingredients
Patatas 48% (patatas, aceite de girasol, dextrosa), albóndigas de ternera 17% (carne de vacuno 9,4%, agua, proteína de guisante, cebollas fritas (cebollas, aceite de girasol y/o de colza), sémola de arroz, sal, aromas naturales, cebollas, polvo de remolacha roja), tomate troceado 14% (tomates, zumo de tomate, zumo de limón concentrado), agua, crème fraîche 3,5%, cebollas, chalotas, concentrado de tomate, aceite de colza, perejil, fécula de mandioca, sal, ajo, pimentón, pimienta, tomillo. Posibles trazas de cereales que contienen gluten, soja. Carne de vacuno de origen Francia. La información en negrita y subrayada está destinada a personas alérgicas e intolerantes.
Allergens
May contain: Gluten, Soy
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL