Praline-Entremet-Zubereitung
Abbaye De La Trappe
- Barcode
- 3287180002049
- Quantity
- 45 g
Something off in this translation?
43 kcal
Energy / 100 g
0.41 g
Protein / 100 g
9.68 g
Carbs / 100 g
0.26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 43 kcal / 183 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.41 g |
| Carbohydrates | 9.68 g |
| Fat | 0.26 g |
| Sugars | 9.04 g |
| Fiber | 0.28 g |
| Fats | |
| Saturated fat | 0.12 g |
| Other | |
| Added sugars | 60 g |
Ingredients
Sucre, amidon de mais , gélifiant,carraghenanes arômes naturels amande. noisette cacao
Ingredients aren't available in Deutsch for this product — showing the original.
Get this product via the API
curl "https://foodbase.dev/v1/foods/b94bc209-4c4f-6a8b-48a5-b45e44cf6210" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
NESTLE DESSERT Préparation pour Brownie au Chocolat 405g
Nestlé, Nestle dessert, Préparations
NESTLE DESSERT préparation pour Cupcakes au chocolat 344g
Nestlé Dessert, Préparations
NESTLE DESSERT Préparation pour Madeleines Pepites Chocolat 279g
Nestle dessert,Préparations
NESTLE DESSERT Préparation pour Coeurs Coulants au Chocolat 305g
Nestlé, Nestlé dessert
NESTLE DESSERT Préparation pour Cookies au Chocolat Caramel 336g
Nestlé, Nestle dessert
NESTLE DESSERT Préparation pour Muffins Pepites Chocolat 279g
Nestlé, Dessert
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL