Nutri-Score D
Biscotte Roger à la farine de blé complet

Biscotte farina integrale

Roger

Barcode
3273670000251
Quantity
250 g
Serving
100g
Italiano

Something off in this translation?

409 kcal

Energy / 100 g

15 g

Protein / 100 g

68 g

Carbs / 100 g

7.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 409 kcal / 1726 kJ
Macronutrients
Protein 15 g
Carbohydrates 68 g
Fat 7.2 g
Sugars 2.1 g
Fiber 6.1 g
Alcohol 0 g
Starch 51.59 g
Polyols 0 g
Fats
Saturated fat 1 g
Cholesterol 0 mg
Minerals
Sodium 760 mg
Salt 1.9 g
Calcium 23.91 mg
Iron 1.94 mg
Potassium 252 mg
Magnesium 64.02 mg
Zinc 1.72 mg
Phosphorus 197 mg
Manganese 1.92 mg
Copper 0.25 mg
Selenium 9.6 µg
Iodine 16.96 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.22 mg
Vitamin D 4.86 IU
Vitamin E 4.41 mg
Vitamin B1 (thiamin) 0.32 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 41.37 µg
Vitamin B12 0 µg
Niacin (B3) 0.37 mg
Pantothenic acid (B5) 0.53 mg
Other
Added sugars 3.25 g

Ingredients

Farine froment (farine de blé, gluten), farine de blé complet (37%), huile de tournesol, sirop de sucre inverti, gluten de blé, levure boulangère, sel, extrait de malt d'orge, émulsifiant: lécithine de soja, épaississant: gomme de guar, antioxydants: extrait de romarin, vitamine E.

Ingredients aren't available in Italiano for this product — showing the original.

Allergens

glutine soia

May contain: Eggs, Milk, Sesame

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL