Nutri-Score C
Dessert de riz chocolat

102 kcal

Energy / 100 g

0.7 g

Protein / 100 g

20 g

Carbs / 100 g

1.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 102 kcal / 422 kJ
Macronutrients
Protein 0.7 g
Carbohydrates 20 g
Fat 1.9 g
Sugars 9.8 g
Fiber 1.97 g
Alcohol 0 g
Starch 19.81 g
Polyols 0.01 g
Fats
Saturated fat 0.4 g
Cholesterol 0 mg
Minerals
Sodium 64 mg
Salt 0.16 g
Calcium 18.64 mg
Iron 3.13 mg
Potassium 244 mg
Magnesium 35.26 mg
Zinc 0.61 mg
Phosphorus 63.43 mg
Manganese 0.43 mg
Copper 0.26 mg
Selenium 2.16 µg
Iodine 0.89 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.01 mg
Vitamin D 6.19 IU
Vitamin E 1.3 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 6.27 µg
Vitamin B12 0 µg
Niacin (B3) 0.07 mg
Pantothenic acid (B5) 0.05 mg
Other
Added sugars 18.5 g

Ingredients

Eau, riz* 15%, sucre de canne non raffiné*, fécule de tapioca*, poudre de cacao maigre, huile de tournesol, chocolat en poudre* 1% (sucre de canne non raffiné*), cacao en poudre 32%, épaississants (carraghénanes), sel marin. *Issus de l'agriculture biologique.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL