La riste d'aubergine
- Barcode
- 3271514123098
Français
Something off in this translation?
129 kcal
Energy / 100 g
1.3 g
Protein / 100 g
5.5 g
Carbs / 100 g
11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 129 kcal / 547 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.3 g |
| Carbohydrates | 5.5 g |
| Fat | 11 g |
| Sugars | 4.8 g |
| Fiber | 3.1 g |
| Alcohol | 0 g |
| Starch | 0.03 g |
| Polyols | 0.08 g |
| Fats | |
| Saturated fat | 1.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 296 mg |
| Salt | 0.74 g |
| Calcium | 13.05 mg |
| Iron | 0.46 mg |
| Potassium | 224 mg |
| Magnesium | 11.52 mg |
| Zinc | 0.15 mg |
| Phosphorus | 25.57 mg |
| Manganese | 0.24 mg |
| Copper | 6328 mg |
| Selenium | 2.65 µg |
| Iodine | 13.49 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 6.56 mg |
| Vitamin D | 0.42 IU |
| Vitamin E | 4.29 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 21.62 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.62 mg |
| Pantothenic acid (B5) | 0.22 mg |
| Other | |
| Added sugars | 4.1 g |
Ingredients
Aubergine 56%, coulis de tomate 30%, huile de tournesol, miel, sel, ail 0,6%, jus de citron concentré, sucre, huile d'olive vierge extra, thym, laurier, oignon , poivre
Get this product via the API
curl "https://foodbase.dev/v1/foods/685fc679-4045-ca7c-7b2d-abf59d6a5c91" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Mozzarella Sticks Golden Breaded Mozzarella Cheese Sticks With A Side Of Marinara Sauce Appetizer, Mozzarella Sticks
@EASE
Mozzarella Sticks Golden Breaded Mozzarella Cheese Sticks With A Side Of Marinara Sauce Appetizer, Mozzarella Sticks
@EASE
Mozzarella Sticks Golden Breaded Mozzarella Cheese Sticks With A Side Of Marinara Sauce Appetizer, Mozzarella Sticks
Topco Associates, Inc.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL