228 kcal

Energy / 100 g

13 g

Protein / 100 g

0.9 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 228 kcal / 946 kJ
Macronutrients
Protein 13 g
Carbohydrates 0.9 g
Fat 19 g
Sugars 0.9 g
Fiber 0.5 g
Alcohol 0 g
Starch 0.11 g
Polyols 0 g
Fats
Saturated fat 7.4 g
Cholesterol 60.84 mg
Minerals
Sodium 840 mg
Salt 2.1 g
Calcium 11.15 mg
Iron 0.73 mg
Potassium 305 mg
Magnesium 24.56 mg
Zinc 1.89 mg
Phosphorus 178 mg
Manganese 0.04 mg
Copper 0.07 mg
Selenium 12.58 µg
Iodine 24.17 µg
Vitamins
Vitamin A 11.87 IU
Vitamin C 0.25 mg
Vitamin D 15.97 IU
Vitamin E 0.09 mg
Vitamin B1 (thiamin) 0.64 mg
Vitamin B2 (riboflavin) 0.13 mg
Vitamin B6 0.29 mg
Vitamin B9 (folate) 6.65 µg
Vitamin B12 0.46 µg
Niacin (B3) 5.23 mg
Pantothenic acid (B5) 0.53 mg
Other
Added sugars 1.05 g

Ingredients

Viande de porc origine France 78%, eau, sel, dextrose, ail, arômes naturels de poivre et de porc, muscade, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium.

Allergens

May contain: Eggs, Gluten, Milk, Mustard, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL