Nutri-Score B
Lasagne legume

Vegetable Lasagna

Picard

Barcode
3270160862702
Quantity
900 g
English

Something off in this translation?

132 kcal

Energy / 100 g

5 g

Protein / 100 g

13 g

Carbs / 100 g

6.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 132 kcal / 547 kJ
Macronutrients
Protein 5 g
Carbohydrates 13 g
Fat 6.2 g
Sugars 3.1 g
Fiber 1.5 g
Alcohol 0 g
Starch 1.2 g
Polyols 0.12 g
Fats
Saturated fat 2.4 g
Cholesterol 12.3 mg
Minerals
Sodium 196 mg
Salt 0.49 g
Calcium 71.41 mg
Iron 0.35 mg
Potassium 232 mg
Magnesium 14.61 mg
Zinc 0.61 mg
Phosphorus 82.41 mg
Manganese 0.3 mg
Copper 0.11 mg
Selenium 3.72 µg
Iodine 14.86 µg
Vitamins
Vitamin A 94.75 IU
Vitamin C 3.59 mg
Vitamin D 3.69 IU
Vitamin E 1.22 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.13 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 22.9 µg
Vitamin B12 0.18 µg
Niacin (B3) 0.81 mg
Pantothenic acid (B5) 0.4 mg
Other
Added sugars 0 g

Ingredients

Reconstituted skimmed MILK, Paris mushroom 12%, tomato pulp 11,7%, durum WHEAT semolina (GLUTEN), liquid fresh cream (MILK), onion 5,9%, tomato purée 5,8%, carrot 4,6%, grated cheese (contains MILK) 4,2%, olive oil, grilled onion 2,9%, tomato 2,9%, WHEAT flour (GLUTEN), whole EGG from free-range hens (liquid, pasteurised), garlic, semi-dried tomato 0,8%, salt, water, basil, parsley, rice starch, pepper. *Suitable for vegetarians (lacto-ovo-vegetarian diet).

Allergens

Gluten Milk
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/a2258a59-0e37-5d9f-e4fb-5ec776fba69c" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL