25 kcal

Energy / 100 g

2.5 g

Protein / 100 g

2 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 25 kcal / 105 kJ
Macronutrients
Protein 2.5 g
Carbohydrates 2 g
Fat 0.5 g
Sugars 1.9 g
Fiber 2.6 g
Alcohol 0 g
Starch 0.09 g
Polyols 0.13 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 12 mg
Salt 0.03 g
Calcium 34.45 mg
Iron 0.52 mg
Potassium 314 mg
Magnesium 15.85 mg
Zinc 0.31 mg
Phosphorus 58.25 mg
Manganese 0.27 mg
Copper 0.04 mg
Selenium 5.3 µg
Iodine 5.4 µg
Vitamins
Vitamin A 0 IU
Vitamin C 55.07 mg
Vitamin D 0 IU
Vitamin E 0.54 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.2 mg
Vitamin B9 (folate) 105 µg
Vitamin B12 0 µg
Niacin (B3) 0.54 mg
Pantothenic acid (B5) 0.75 mg
Other
Added sugars 0 g

Ingredients

Brocolis 50%*, choux-fleurs 50%* - * issus de l'agriculture biologique.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL